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Alfalfa contains every known vitamin in perfect balance necessary
for the human body. Vitamin A- essential for a lustrous skin and
healthy hair - is present in extraordinary high quantities as is
Vitamin K (rare in most plants), which protects against hemorrhage
and has been found effective in curing high blood pressure in test
animals.
The protein content of alfalfa is 18.9% as
compared to 16.5% in beef, 13.1% in eggs and 3.3% in milk.
Alfalfa sprouts are excellent soft bulk for the
intestinal tract and easily digestible by infants and adults alike.
Irrespective of the seeds chosen for sprouts, it
is advisable to use a hygienic method of preparation and one which
eliminates much of the inconvenience.
Use the
Sprouter, to help make sprouts hygienically, faster and with
enormous ease. To know more about the Sprouter,
Read on…
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